Hemingways Brasserie serves European classics with a twist. The chef focuses on simply cooked free-range products sourced directly from Kenyan farms. The feature of the Brasserie is the Josper oven – this indoor barbecue is the only one of its kind in Kenya, specially imported by Hemingways to produce the best steaks sizzling at 800F. The special blend of charcoal used to fire this beast creates a distinct char-grilled flavour to the meat. We serve beef that has been grain fed for 180 days especially for Hemingways, and hung for 21 days. Lamb also comes from this farm. Staples of the Brasserie menu include steak tartar, bouillabaisse and omelette au choix.The menu also features forgotten favourites such as lobster, prawn or crab cocktails and fish and chips served on a board in a mini fryer basket.

1 Review for Hemingways Brasserie

Ken Chege

389 Reviews

Most peaceful sunset.

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4.4/ 5

One of the top top hotels in east Africa. It’s one of those places you need to visit whenever you get the chance. It is located in Karen at the foot of Ngong hills some 25 kilometers from Nairobi CBD. A cab costs about kes 800. I was there sometime back with my folks in celebration of their anniversary. This man(my dad) sure knows how to treat his lady. The hotel is an architectural genius. Its beautify is second to none. The interior decor oozes class from the moment you walk past the entrance. At that time there were several foreigners so you can tell this is a favorite for them. We were directed to the restaurant by the most pleasant doorman. The restaurant is stunning with options to sit inside or outside near the pool. I’m glad we decided to seat at the terrace because the view we got at sunset was heavenly. If you can, make a point of visiting this hotel.

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July, 2021




August 26,2019

  • Tuesday
  • 9:00am - 10:00am
  • silamutungi
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