They make the experience quite memorable
As you enter the unassuming main bar at Ashaki and find a table, you immediately notice all diners around you are concentrating only on their piled-high plates. We ordered the goat ribs with onions. The meat is seared on the grill and then sautéed with onions to juicy perfection. It’s impossible to not overeat. And since we weren’t satisfied we order wet fry meat and plantain and I tell you it was heavenly. And it was so fun watching them cooking your food and serving it while it’s hot. The beverages are quite a number but as you know meat goes hand in hand with beer and it’s there in plenty. All this is in quite the affordable range for any person. You should probably take an uber though, parking can be tight on popular nights. Has a great crowd and it’s just a great vibe. Good service for me and my guys. But you should note that they sometimes lack ribs and you should ask beforehand otherwise you’ll wait for nothing to come through.