Cultiva strives to introduce a fusion of new flavors and ingredients to Kenya through our farm-to-table pop-up restaurant. We invite our guests to a culinary experience through an ever-changing menu that is dependent on the produce available on the farm.
7 Reviews
The Desserts at Cultiva are out of this world. They are always fresh and so full of flavour. Despite being a very bust restaurant the staff are all so nice and accommodating. If you have a sweet tooth then you must visit cultiva. It is worth the drive.
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April, 2024
Saturday
August 26,2019
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