Monikos Kitchen

EAT

A UNIQUE COLLECTION OF DISHES

Food is our passion at Monikos, and everything starts with the freshest, finest ingredients we can get our hands-on. Apart from our salmon, which comes from Norway, everything is sourced from Kenya and organic where possible. We boast one of the best breakfasts in town, with an unbeatable Eggs Benedict and the wholly original Breakfast Burger. Along with our famous wraps, salads, and pasta, our specials menu, updated every other day based on new dish concepts and seasonal ingredients, is a favorite during lunch. Of course, the specials are just as suitable at dinner, when we offer a range of burgers, fillets, and cuts off the grill and delicacies hand-picked from international cuisines.